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5lbs Organic Colombian Sierra Nevada Magdalena RFA, SMBC Green/Raw Coffee Beans

$ 16.76

Availability: 925 in stock
  • Featured Refinements: Green Coffee Beans
  • All returns accepted: ReturnsNotAccepted
  • MPN: Does Not Apply
  • Product: Coffee Bean
  • Condition: New
  • Food Specifications: Organic
  • Brand: RhoadsRoast Coffees

    Description

    Organic Colombian Sierra Nevada Magdalena Finca Agroberlin, RFA, SMBC Coffee Beans
    5 Pounds Un-Roasted, Green coffee beans...simply the best Colombian around! Organic, RFA, and SMBC Certified.
    All of our coffee beans are current crop year and we ship daily.
    Fresh Crops Yearly..simply one of the best Colombian organic coffees available!
    Cupping Notes: Fruity, cherry, subtle dark chocolate nuances with a sweet, round body, soft acidity and a deep, sweet, caramel finish.
    Good balance, not an aggressive cup. Outstanding fragrance and finish. Smooth aftertaste.
    SOIL TYPE: Coffee pulp & manure compost REGION: Magdalena VARIETIES: Typica, Caturra,Castillo; Excelso bean;
    COFFEE PROCESSING: Wet and dry milled DRYING: Patio dried CERTIFICATIONS: Smithsonian Bird, Organic, Rain forest Alliance.
    ALTITUDE: 1,300 - 1,700 meters HARVEST: October - January PEAK AVAILABILITY: December - April
    Agroberlin Farm is a single estate located on the southwest slope of the Sierra Nevada de Santa Marta Mountain, a UNESCO world heritage site that possesses some of the richest biodiversity in South America. The farm has been under management since 1998 and obtained its organic certification in 1999. A total of 46 hectares are maintained as natural reserves, offering rich canopies, a perfect habitat for endemic and migratory birds.
    "Coffee should be black as hell, strong as death, and sweet as love."
    Did you know???:
    Ground roasted beans lose their optimal flavor in about 2 days?
    Whole roasted beans lose their optimal flavor in about 2-3 weeks.
    If your coffee wasn't roasted just before you purchased it, chances are, it isn't fresh. The difference in flavor between fresh coffee and stale coffee is not subtle.
    Did you know that without fresh coffee, your espresso machine will have a hard time producing that thick crème you are trying so hard to achieve?
    Drip, French Press, Vacuum or espresso - every brewing method will produce better results with fresh coffee and this is why we custom roast to your order.
    Or try purchasing our carefully selected green beans and roast at home.